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Classic Panettone

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Classic Panettone

35,00 € Taxes included. Shipping calculated at checkout.

Lisita’s Panettone Classico is our declaration of love for Christmas.
Soft, fragrant, authentic: it comes from over 36 hours of natural rising and carefully chosen ingredients: butter, fresh eggs, Bourbon vanilla from Madagascar, plenty of sultana raisins and blended candied orange peel. On top, a glaze and sugar nibs.

It is the panettone of always, the one that smells of home and tradition, with all the passion we put into our doughs every day.

Because at Lisita, Christmas is an act of love.

Weight: 1000 g

Box

  • Shipping across ItalyBy express courier
  • Original recipeUnchanged since 1967
  • Protected packagingCarefully packed
  • Gift packagingAvailable all year round
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How we make it

The dough rises naturally for over 36 hours in our bakery in Mondragone, with butter, fresh eggs and Bourbon vanilla from Madagascar. Inside, plenty of sultana raisins and blended candied orange peel; on top, a glaze and sugar nibs.

How it reaches your home

We ship it across Italy by express courier, in the classic Lisita box or in the tin (€3 more). Every parcel is carefully packed. The last shipping day is 21 December.

If it’s a gift, you can add a digital greeting card in the cart: we put a little card with a QR code in the box, and whoever receives it scans it and reads your message.

How to store it

Keep it in a cool, dry place, away from direct light and heat, and avoid sudden temperature changes. The panettone contains no preservatives: best enjoyed by the date on the pack.

Product details

Box
Classic
Tin (+€3.00)
Weight
1000 g, subject to natural weight loss
Rising
Natural, over 36 hours
Shipping
Across Italy until 21 December
Ingredients
Dough: wheat flour, sultana raisins 19% (sultanas, sunflower oil), butter, egg yolk, sugar, dried sourdough (type 0 wheat flour), candied orange peel 3% (orange peel, sugar, glucose syrup), natural flavourings, vanilla preparation (glucose syrup, sugar, water, natural Bourbon vanilla extract, vanilla seeds, acidity regulators: citric acid, calcium phosphates; safflower extract; stabiliser: pectin), honey, salt, brewer’s yeast. Glaze and topping: glaze mix (sugar, rice flour, apricot kernel flour, modified starches, flavouring), egg white, sugar nibs, sunflower oil.
Allergens
Contains cereals containing gluten (wheat), milk, eggs. May contain soy, mustard, lupin.
Average nutritional values per 100 g
Energy 1632 kJ / 388 kcal; fat 14 g, of which saturates 8.5 g; carbohydrate 57 g, of which sugars 32 g; protein 7.1 g; salt 0.43 g

Frequently asked questions

Until when can I order it online?

Online orders open on 20 November. The last shipping day is 21 December; after that you’ll find it at the pasticceria in Mondragone until Christmas morning, while they last.

Can I add a greeting card?

Yes. In the cart tick “Is it a gift? Add a greeting card” and write your message: we put a little card with a QR code in the box, and whoever receives the panettone scans it and reads it.

What’s the difference between the classic box and the tin?

The panettone is the same: only the packaging changes. The tin costs €3 more.

How do I store it?

In a cool, dry place, away from direct light and heat. It contains no preservatives: best enjoyed by the date on the pack.

The online shop

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